Tag: dining
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Gourmet on GameDay Part III: Lamb Lollipops
Lamb and lollipops, you say? It’s true! These bone-in, savory delights do resemble lollipops because they were carved from a New Zealand rack of lamb by our very own Chefski. He marinated these culinary creations in a luscious combination of balsamic vinegar, olive oil, garlic, basil, mint, and thyme and then grilled them up GameDay…
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A Little Taste of Italy
Hearty family recipes fill the menu at Iozzo’s Garden of Italy, a storied spot south of downtown. I have driven past the restaurant over the years in the unassuming location just south of downtown. I was very excited to experience the restaurant for the first time and learn what delicious delights existed inside the beautiful brick…
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It is All About The Bread
Ask anyone in the know what makes a perfect po’ boy sandwich and they’ll tell you it’s all about the bread: fresh-baked French loaves with a crunchy crust and light-as-air center. Lucky for us, B’s Po Boy at 1261 South Shelby Street in Fountain Square has got the line on the best bread in the…
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Bangkok
In the last year I have been nurturing a newfound love for Thai food. I have visited many of the excellent Thai restaurants throughout the city and have loved every minute of experiencing a new culture through my taste buds. My problem is that when I want to try something new, I’m never really sure…
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