Tag: restaurants
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A Taste of Morocco in Indianapolis
Sweet and savory is the name of the game in Morocco, evoking thoughts of lush fabric textures in jewel tones draping across interiors of distinct architecture. Morocco is a cultural crossroads and that’s reflected in its food with identifiable elements of Iberian, Mediterranean, North African Jewish, and Berber cuisine. Chef Anas Sentissi channels that storied…
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Sunsets with a side of Seafood
Eagle Creek Reservoir on the city’s west side is literally, by a long shot, my most favorite place in Indianapolis. It is a little slice of heaven carved out in the shape of a lake. To me, Eagle Creek is a Midwestern paradise complete with state park scenery and gorgeous sunsets. There is one restaurant…
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Honest. Goodness. Soul
Georgia Reese’s, created by former Indianapolis Colt’s player Gary Brackett and aptly named after his daughter, highlights the best of southern cooking. From alligator bites, to fried chicken and sweet potatoes, the menu is full of delicious soul food. With two locations in Indy, the north side and downtown, there’s twice as much goodness to…
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A Little Taste of Italy
Hearty family recipes fill the menu at Iozzo’s Garden of Italy, a storied spot south of downtown. I have driven past the restaurant over the years in the unassuming location just south of downtown. I was very excited to experience the restaurant for the first time and learn what delicious delights existed inside the beautiful brick…
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A Taste of Africa in Indianapolis
The sites, the sounds, the smell. All reminiscent of a far off place with rich tradition and a colorful heritage. You do not have to travel long to get a taste of Africa in Indianapolis. Look no further than Abyssinia for an authentic Ethiopian experience. The owners of Abyssinia welcomed me with open arms into their…
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