Tag: food
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S2 #5 – First City Music Festival, Haitian Association of Indiana & Festival Founder Kyle Ochs
Join us in Episode 5 of IN the Loop TV Show as we dive into the First City Music Festival, explore the vibrant culture of the Haitian Association of Indiana, and chat with Kyle Ochs, founder of the Sustain Art & Music Festival. Engage with Indiana’s eclectic cultural scene!
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Celebrating Haitian Culture: A Journey Through the Haitian Association of Indiana
Join us on IN the Loop TV Show as we delve into the vibrant world of the Haitian Association of Indiana. This special TV segment uncovers the heart and soul of the Haitian community, showcasing their exhilarating dance, traditions, and spirited stories. Tune in as we explore the Haitian Association’s journey, their efforts to promote…
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S2 #3 – Pop Culture, Eco-Fashion, and Legendary Lens: Unveiling the Stories Behind Indiana’s Icons
Explore Indiana Comic Convention, Lux & Ivy’s eco-friendly fashion at Sustain Art & Music Festival, and legendary photographer Scott Romer’s journey in this exciting Episode 3.
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Gourmet on GameDay Part III: Lamb Lollipops
Lamb and lollipops, you say? It’s true! These bone-in, savory delights do resemble lollipops because they were carved from a New Zealand rack of lamb by our very own Chefski. He marinated these culinary creations in a luscious combination of balsamic vinegar, olive oil, garlic, basil, mint, and thyme and then grilled them up GameDay…
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Always Something Going On at Britton Tavern!
Britton Tavern is located at 14005 Mundy Dr, Fishers, Indiana 46038. Come check out all of the new things at Britton Tavern…new menu, new tvs, new sound system, new stage, new tables… If you missed the segment on IN the Loop about Britton Tavern check out the video below. And don’t forget to watch me, Shyla…
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An Oasis in Indy
If you need a patio for kicking back and sipping on the weekends, I’ve got you covered. And now that the weather is getting cooperating, it’s the perfect time to plan your destination, and The Mucky Duck Pub is the place to spend an evening. Indiana’s land locked status deters bar owners from designing a…
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A Taste of Morocco in Indianapolis
Sweet and savory is the name of the game in Morocco, evoking thoughts of lush fabric textures in jewel tones draping across interiors of distinct architecture. Morocco is a cultural crossroads and that’s reflected in its food with identifiable elements of Iberian, Mediterranean, North African Jewish, and Berber cuisine. Chef Anas Sentissi channels that storied…
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A Little Taste of Italy
Hearty family recipes fill the menu at Iozzo’s Garden of Italy, a storied spot south of downtown. I have driven past the restaurant over the years in the unassuming location just south of downtown. I was very excited to experience the restaurant for the first time and learn what delicious delights existed inside the beautiful brick…
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Pearl Street Pizzeria and Pub
Okay, “best” is pretty subjective. But that’s the beauty of having pizza choices, right? It’s the breeding grounds for opinions. Maybe you’ll agree with me, maybe you won’t. Maybe my post will incite outrageous commentary, or maybe it will spawn a revenge post on how wrong this girl is about her pizza judgements. Regardless, I’m…
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“It is our fastest episode yet.”
Kaylyn Easton, Jon Bausman, Jade Johnson and Erica Stikeleather take you on a tour of Indiana every Sunday night at 11:30 on WISH-TV 8, Indiana’s CW affiliate. IN the Loop TV shows viewers new and exciting segments about our community. This week on IN the Loop we recap Memorial Day weekend at the Indianapolis Motor…
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