As you can see in this segment, I was at a loss for words while observing Chefski in his element and sampling his gourmet take on GameDay fare! This was also my first experience with pierogis and I have to say, it was an absolute treat! The caramelized onion with thyme and that imperial oatmeal stout combined with the potato in the pierogi created a depth of flavor that is sure to be a touchdown at your next tailgate! I am beyond thrilled to show you our next installment of Chefski’s Game Day Gourmet!
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To see Cheski’s techniques and all that gastronomic goodness in greater detail, check out the video below! Be sure to tune in every Sunday night at 11:30 on WISH-TV 8 to see me, Erica Stikeleather, along with all the other Loopers as we show you the very best of Indianapolis! We love keeping you IN the Loop!